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Nutrition for Healthier Food and Special Diets RSPH Level 3 Award

The Programme

This Level 3 qualification is suitable for people working in catering and others who are in a position to promote healthy nutrition.

This Level 3 qualification is suitable for people working in catering and others who are in a position to promote healthy nutrition. It is relevant to employees of health related companies, and people working in the health, caring or teaching professions that might have a role in the promotion of healthy eating or the preparation of meals, menus and diets. The qualification learning outcomes cover the importance of balanced diets, the nutrient composition of food, nutritional needs of individuals and the preparation , presentation and promotion of healthy meals and diets.

Costs

£300

Dates

Flexible enrolment dates available throughout the year.

Length of Study

Five days.

Further Information

For further information please telephone 01271 338225, email employers@petroc.ac.uk or fill out our online enquiry form.