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Skills Development Programme- Food Production and Cooking

The Programme

This is a package of courses including the Diploma in Food Production and Cooking NVQ 2, Food Production Technical Certificate and Key Skills Level 1 in Communication and Application of Number.

Costs

There may be funding for this programme, please enquire.

Dates

Flexible throughout the year.

Length of Study

Approximately 12 months.

Further Information

For further information please telephone 01271 338225, email employers@petroc.ac.uk or fill out our online enquiry form.

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