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Guest House Dining

The Programme

The Guest House Dining is a course that has been designed to help you develop and enhance you skills in preparing, cooking and presenting food.

A series of practical workshops will guide you through the techniques required to plan and produce a range of high quality Breakfast, Lunch, Afternoon tea and Dinner menus.
Delivered to a small group of students this course will concentrate on providing ‘hands on experience' with a professional tutor on hand at all times to demonstrate and give support at every stage.

Length of Study

The course will be delivered over 3 consecutive days.

Further Information

For further information please telephone 01271 338166, email employers@petroc.ac.uk or fill out our online enquiry form.