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LOCALLY CAUGHT SUMMER FISH COOKERY

Sorry this course has already started; please register your interest or phone us on the number shown below.

Course code: RECP7652/1/C

Dates

• Start date: 5th May 2012
• Length: 1 day
• Saturday 10:00 to 14:30

The Programme

Fish to impress! The tutor will demonstrate, you will then prepare and cook your lunch which you can savour before clearing up at the end of the lesson. Please bring an apron, your favourite knife, a tea towel, notebook and £5 cash for ingredients.

Suitable for students aged 16 and over. Please ring to enquire about any exceptions.

Costs

Contact

If you have any queries, please contact us on 01271 852357.