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Be a Better Cook!

Level:
Unknown
Course Code:
R18M2303/1/A
Location:
Mid Devon Campus
Duration:
Starts 15th May 2019 - Four weeks


Are you stuck in a rut with your weekly meal planning? If so come and join like-minded individuals to learn how to transform your evening dinners into financially efficient meals the whole family will love!

Take home your tasty delights to share with family and friends....

FAQs  

Learn how to make simple classics with a twist!

Week 1:
Rosemary and Sea Salt Focaccia
Curried Butternut Squash Soup

Week 2:
Mac ā€˜nā€™ cheese
Chocolate & Pretzel Vintage Cookies

Week 3:
Pea and Pancetta Orzo Risotto
Sticky Date & Ginger Pudding

Week 4:
New York Cheesecake & Raspberry sauce
Perfect Scones - Plain, Fruit & Cheese
There are no formal assessments for this course.
The course will take place in our purpose built industry kitchens.
Cooking apron essential.
Dietary requirements will not be catered for, so please bring your own replacement ingredients if needed.
For further information please contact our central booking Team on 01271 852356

Course Fees

Total Fee: £59