If you’re crazy about cooking and you love a challenge – then our part-time hospitality and catering courses can provide you with the perfect recipe for career success.
When you study hospitality and catering at Petroc, you’ll be taught by industry-trained experts, in professionallyequipped facilities, so whether you’re a budding chef, caterer, restaurant owner, waiter or bar manager, you will develop the knowledge and skills needed for a rewarding career in this exciting industry. With industry-accredited courses available in Professional Cookery, Food Allergn Awareness & Control, Food Safety and Personal Licensing, we’re sure to have a course to match your area of interest or expertise.
We have programmes ranging from Level 1 Awards, all the way up to Level 3 NVQ Diplomas, so you’ll likely find a course to match your ambitions, no matter what your current level of proficiency may be.
And if you have aspirations of becoming a sommelier, or even just want to impress your friends with a new-found knowledge of wine, then we’ve got you covered there too. What’s more, our part-time study programmes are perfect if you have existing work, study, or home life commitments.
Whether you’re looking to upskill for your current role, continue your professional development, increase your chances for employment or promotion, completely change career direction, or just want to take on a personal challenge, or develop a new hobby, Petroc’s Hospitality and Catering courses can really help you go further in life.